Inspired by the Ligurian tradition this rich fragrant shortbread cookie is made with fresh butter clarified butter and pure vanilla. An unpretentious yet full-bodied cookie that pairs well with an espresso or an Americano.
Fresh butter and pure vanilla: creaminess meets fragrance for a shortbread cookie that will melt in your mouth.
A full-bodied
buttery cookie
Canestrello cookie
Fresh butter and pure vanilla: creaminess meets fragrance for a shortbread cookie that will melt in your mouth.
Pairing
espresso coffee
espresso coffee
Ingredients
Wheat flour
Eggs
Butter
Bourbon Vanilla from Madagascar
Loison’s business offering introduces a new way of seeing biscuits: a refined gesture of care to share with your customers.
Packaging
A clean expressive packaging design that also becomes a tool for winning over your customers. Different formats to suit every occasion.
